Why Cinnamon Butter?

picture this: Cinnamon butter on a savory slider? I know, it sounds wild, like, “Did the butter get lost on its way to dessert?” But trust me, this combo slaps. The cinnamon gives just enough sweetness to balance out the turkey, pepperoni, and gooey cheese like they’re all in some flavor harmony. Plus, when you bake it, that cinnamon butter turns into this crispy, caramelized layer of chef’s kiss goodness. You’ll take one bite, and boom—you’re hooked. It’s like your mouth just went to a food rave.

Why You’ll Love These Sliders

• Quick to Make: Ready in under 30 minutes.

• Perfect for Crowds: Make 12 sliders in one go.

• Sweet and Savory Flavor: Sweet Hawaiian rolls and cinnamon butter balance the savory turkey, pepperoni, and melted cheese.

Serving Ideas:

These sliders are incredibly versatile. Here are some occasions where they’d be a big hit:

• Game Day Snacks: These sliders are perfect for football Sundays or any sports event. They're easy to grab, hold, and devour while cheering on your team.

• Family Dinners: Looking for a quick meal that everyone will love? These sliders take only a few minutes to assemble and bake, making them a great go-to for busy weeknights.

• Potlucks and Parties: Since you can make these sliders in bulk, they’re ideal for gatherings and potlucks. Just prepare multiple batches, and they’ll disappear fast!

Recipe: Cheesy Turkey and Pepperoni Sliders

Pin This Recipe for Later!

Try these delicious Cheesy Turkey and Pepperoni Sliders today! Perfect for any occasion, they’re quick to make and loaded with flavor. Don’t miss out on this sweet and savory combo—give them a try and impress your guests!

Full Disclosure: This post contains affiliate links, which means I may earn a small commission at no extra cost to you if you make a purchase through these Amazon links. (Swipe Right, Or press Back Arrow to Return to Recipe).

Ingredients:

• 12 Sweet Hawaiian Rolls

• 12 slices of deli turkey

• 12 slices of pepperoni

• 6 slices of sharp cheddar cheese (cut in half)

• 1/2 cup shredded mozzarella cheese

• 2 tablespoons cinnamon butter (for spreading)

Instructions:

1. Preheat the Oven

Preheat your oven to 350°F (175°C). This will get your sliders nice and toasty in no time!

2. Prepare the Rolls

Slice all the Sweet Hawaiian Rolls in half horizontally, making sure to keep the tops and bottoms intact for easy sandwich assembly.

3. Layer the Ingredients

Place the bottom halves of the rolls on a baking sheet. Start layering the ingredients:

• First, add a half slice of cheddar cheese to each roll.

• Follow that with a slice of turkey and pepperoni.

• Finally, sprinkle a generous amount of shredded mozzarella on top for extra cheesy goodness.

4. Spread Cinnamon Butter

This step takes the sliders to the next level! Spread a thin layer of cinnamon butter over the top half of each roll. The sweetness of the cinnamon butter contrasts perfectly with the savory fillings.

5. Assemble the Sliders

Place the top halves of the rolls (with the cinnamon butter spread) back onto the sandwiches. They should now look like mini, flavorful sliders.

6. Bake to Perfection

Place the assembled sliders in the oven and bake for 10-15 minutes. You’ll know they’re ready when the cheese is melted and the tops of the rolls are golden brown.

7. Serve and Enjoy!

Remove from the oven and let them cool slightly before serving. These sliders are best enjoyed warm when the cheese is gooey, and the cinnamon butter is slightly caramelized.

Tips for Making the Best Sliders:

• Customize the Filling: Don’t be afraid to switch things up! Use ham instead of turkey, or try adding a few slices of salami for extra flavor.

• Add Extra Cheese: If you're a cheese lover, feel free to add more shredded mozzarella or a second slice of cheddar!

• Sweeten it Up: If you love the sweetness of the cinnamon butter, you can even add a bit more inside the rolls for a stronger flavor contrast.

Recommended: Quality Baking Sheet Pan

Storage and Reheating:

If you have any leftover sliders (though we doubt you will!), here’s how to store and reheat them:

• To Store: Place the sliders in an airtight container and refrigerate them for up to 3 days.

• To Reheat: Simply pop them back in the oven at 350°F (175°C) for about 5-7 minutes until they’re warmed through and the cheese is melty again.

Conclusion

These Cheesy Turkey and Pepperoni Sliders are sure to become a favorite in your household. The combination of melted cheese, savory turkey and pepperoni, sweet Hawaiian rolls, and caramelized cinnamon butter is pure perfection. They’re quick to make, full of flavor, and perfect for any occasion.

So the next time you're in the mood for an easy yet delicious snack or meal, give these sliders a try—you won’t be disappointed!

Nutritional Information (Per Slider):

• Calories: ~200-220 kcal

• Protein: ~10-12g

• Carbohydrates: ~15-18g

• Fat: ~10-12g

• Saturated Fat: ~5-6g

• Cholesterol: ~40-50mg

• Sodium: ~400-450mg

• Sugar: ~5-7g (due to the Sweet Hawaiian Rolls and cinnamon butter)